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Easy Baked Macaroni and Cheese- A Simple Comfort Food Recipe

by liuqiyue

How to Make Simple Baked Macaroni and Cheese

Baked macaroni and cheese is a classic comfort food that is easy to make and always satisfies. Whether you’re preparing a meal for your family or entertaining guests, this dish is sure to be a hit. In this article, we’ll guide you through the simple steps to create a delicious baked macaroni and cheese that will have everyone asking for seconds.

Ingredients

To make a simple baked macaroni and cheese, you’ll need the following ingredients:

– 8 cups cooked elbow macaroni
– 4 cups shredded cheddar cheese
– 1 cup milk
– 1/2 cup butter
– 1/2 cup all-purpose flour
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/4 teaspoon mustard powder (optional)
– 1/4 teaspoon paprika (optional)
– 1/2 cup breadcrumbs
– 1/4 cup melted butter

Instructions

1. Preheat your oven to 350°F (175°C).

2. In a large pot, melt the butter over medium heat. Add the flour, salt, pepper, mustard powder, and paprika, and whisk until well combined to create a roux.

3. Gradually add the milk to the roux, whisking constantly to prevent lumps from forming. Continue to cook and stir until the mixture thickens, about 5 minutes.

4. Remove the pot from heat and stir in the shredded cheese until melted and well combined.

5. In a separate bowl, combine the cooked macaroni and the cheese sauce. Mix until all the macaroni is coated in the sauce.

6. Pour the macaroni and cheese mixture into a greased baking dish. Spread it out evenly.

7. In a small bowl, mix the breadcrumbs and melted butter. Sprinkle the mixture over the top of the macaroni and cheese.

8. Bake in the preheated oven for 20-25 minutes, or until the top is golden brown and bubbly.

9. Allow the baked macaroni and cheese to cool for a few minutes before serving. Enjoy your delicious homemade comfort food!

Additional Tips

– Feel free to customize this recipe by adding your favorite ingredients, such as diced vegetables, cooked bacon, or a mix of different cheeses.

– For a creamy texture, you can substitute heavy cream for the milk.

– If you prefer a crispy topping, increase the amount of breadcrumbs and melted butter, and bake for an additional 5 minutes.

Now that you know how to make simple baked macaroni and cheese, you can enjoy this comforting dish whenever you desire. Happy cooking!

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